Available from 28th November

Pork crackling with apple dip – £3
Filo wrapped tiger prawns, sweet chilli sauce – £4
Marinated olives – £4
Strong Cheddar cheese with pickled onions – £4
Roasted chipolatas with whole grain mustard – £4

Curried parsnip soup with crusty country toast – £6
Grilled goats cheese, beetroot, apple and walnut salad – £8
Cured salmon with sweet mustard and dills dressing – £7
Crispy shredded duck with hoi sin sauce, cucumber, spring onions and pancakes – £8
Farm house terrine with chutney and country toast £7
Cornish mussels Marinière (main size with crusty bread OR fries) – £7 / £12
Sharing boards – from the land and sea Land – £12 / Sea £14

Pan fried fillet of pork, sauté potatoes, butternut squash, black pudding and red wine jus – £16
Slow braised blade of beef, whole grain mustard mash, mulled wine poached carrots and braising juices – £16
Red pepper, goats cheese and spinach pancakes, rocket and parmesan salad – £12
Fillet of monkfish, red lentil dhal, Parma ham, cucumber and mint yoghurt – £18
Herb crusted fillet of halibut, charred leeks, crushed potatoes and vermouth cream – £19

8oz Breast of chicken – £12
8oz Rare breed sirloin – £19
10oz Scotch ribeye – £21
All served with grilled mushrooms, tomatoes, hand cut chips, dressed rocket
and your choice of sauce – peppercorn, Shropshire Blue cheese, red wine sauce

Char grilled horseshoe gammon ham, fried hen’s egg and hand cut chips – £10
Beer battered haddock, hand cut chips, peas and tartare sauce – £12
Pie of the day with seasonal vegetables and chips OR mash – £14
Royal Oak Longhorn beef burger, gem lettuce and spicy tomato relish – £12
Minted Cotswold lamb burger, gem lettuce and tzatziki – £12
Burgers are served on a sesame seeded bun, with house salad, French fries and cornichons
Add mozzarella, Cotswold blue cheese, bacon, onion rings or jalapenos for 50p each

DESSERTS - all at £6 each
Apple and pear crumble, vanilla custard
The Royal Oak Christmas pudding with brandy custard
Pistachio and dark chocolate brownie with raspberry sorbet
Lemon panna cotta, berry compote, shortbread biscuit
Please See Specials Board for Additional Homemade Desserts

Affogato – 1 scoop of vanilla ice cream with a shot of espresso – £4.50

1 scoop of vanilla ice cream with a measure of your choice of liqueur – £5.50

MOVENPIK ICE CREAM & SORBETS - 1 scoop £2.50 / 2 scoops £5 / 3 scoops £6.50
Swiss Chocolate
Maple & Walnut
Salted Caramel

Selection of fine Artisan cheeses with crackers, grapes, celery & chutney

Beef burger & fries/ Fish & chips / Chicken goujons / Gammon, egg & fries – all at £7 each
Pasta with tomato sauce – £6
Sunday roast – £8

Please see our Specials Board in the bar for more options

You are welcome to bring and enjoy celebration cakes with coffee. However, if these are taken in place of a dessert, a cover charge of £3 per person will be added to your bill. 

Updated 25.11.16

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