Available from May 2017

Pork crackling with apple dip – £3
Filo wrapped tiger prawns, sweet chilli sauce – £4
Marinated olives – £4
Strong Cheddar cheese with pickled onions – £4
Roasted chipolatas with whole grain mustard – £4

Leek and potato soup, thyme croutons, country bread (v) – £6
Cornish mussels Marinière (main size with crusty bread OR fries) – £7 / £12
Grilled sardines on toast, gremolata dressing – £7
Oriental crispy shredded duck with hoi sin sauce, cucumber, spring onion and pancakes – £8
Chicken and ham hock terrine, piccalilli, toast – £7
Goats cheese panna cotta, chargrilled watermelon, pickled walnuts and beetroot (v) – £7

Pan fried halloumi with puy lentils, roasted red peppers and beetroot (v) – £12
Roast rump of Herefordshire lamb, dauphinoise potatoes, honey glazed Chantenay carrots, rosemary jus – £19
Pan fried breast of duck, smoked pancetta and saffron orzo pasta, wild garlic pesto – £18
Soy and ginger blackened salmon, pak choi, noodles, laksa sauce – £18
Spanish style octopus, chorizo and potato stew, toasted pitta bread – £16

8oz Breast of chicken – £12
8oz Herefordshire sirloin steak – £19
16oz Herefordshire Porterhouse steak – £28
All served with grilled mushrooms, tomatoes, hand cut chips, dressed rocket and your choice of sauce – peppercorn, Shropshire Blue cheese, red wine sauce

Char grilled horseshoe gammon ham, fried hen’s egg and hand cut chips – £12
Beer battered haddock, hand cut chips, peas and tartare sauce – £12
Pie of the day with seasonal vegetables and chips OR mash – £14
Royal Oak homemade beef burger, gem lettuce and spicy tomato relish – £12
Homemade bean burger, grilled haloumi and red pepper (v) – £12
Minted Cotswold lamb burger, gem lettuce and tzatziki – £12
Burgers are served on a sesame seeded bun, with house salad, French fries and cornichons
Add mozzarella, Cotswold blue cheese, bacon, onion rings or jalapenos for 50p each

DESSERTS - all at £6 each
Warm white chocolate blondie, chocolate sauce, raspberry sorbet
Blood orange crème brulée, candied blood orange and shortbread
Raspberry Bakewell tart, vanilla ice cream
Strawberry Eton Mess
Please See Specials Board for Additional Homemade Desserts

Affogato – 1 scoop of vanilla ice cream with a shot of espresso – £4.50
1 scoop of vanilla ice cream with a measure of your choice of liqueur – £5.50

MOVENPIK ICE CREAM & SORBETS - 1 scoop £2.50 / 2 scoops £5 / 3 scoops £6.50
Swiss Chocolate
Maple & Walnut

Selection of fine Artisan cheeses with crackers, grapes, celery & chutney

Beef burger & fries/ Fish & chips / Chicken goujons / Gammon, egg & fries – all at £7 each
Pasta with tomato sauce – £6
Sunday roast (only available on Sundays) – £8

Please see our Specials Board in the bar for more options

You are welcome to bring and enjoy celebration cakes with coffee. However, if these are taken in place of a dessert, a cover charge of £3 per person will be added to your bill. This charge includes a scoop of ice cream or pouring cream per person to enjoy with your cake.

Updated 04.05.17

Comments are closed.